[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.tsna.cz\/vse-o-ginu\/#Article","mainEntityOfPage":"https:\/\/www.tsna.cz\/vse-o-ginu\/","headline":"V\u0161e o ginu","name":"V\u0161e o ginu","description":"M\u00e1te r\u00e1di gin? Gin je jeden z nejobl\u00edben\u011bj\u0161\u00edch a nejroz\u0161\u00ed\u0159en\u011bj\u0161\u00edch alkoholick\u00fdch n\u00e1poj\u016f v\u016fbec. Neslou\u017e\u00ed pouze k pit\u00ed samotn\u00e9mu, ale \u010dasto figuruje i jako sou\u010d\u00e1st r\u016fzn\u00fdch alkoholick\u00fdch koktejl\u016f. Poj\u010fme se na tento n\u00e1poj pod\u00edvat bl\u00ed\u017ee. Jedn\u00e1 e o destilovanou lihovinu, kter\u00e1 je vyrobena z obil\u00ed, nej\u010dast\u011bji p\u0161enice, je\u010dmen nebo tak\u00e9 \u017eito. O jej\u00ed chu\u0165 se staraj\u00ed […]","datePublished":"2023-03-26","dateModified":"2023-04-26","author":{"@type":"Person","@id":"https:\/\/www.tsna.cz\/author\/#Person","name":"","url":"https:\/\/www.tsna.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/087c2e57f451bc02fa8017914855d7c40cf6c7d5dc1637b868e007adc26322d1?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/087c2e57f451bc02fa8017914855d7c40cf6c7d5dc1637b868e007adc26322d1?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"tsna.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.tsna.cz\/wp-content\/uploads\/hendricks-g075d959c3_640.jpg","url":"https:\/\/www.tsna.cz\/wp-content\/uploads\/hendricks-g075d959c3_640.jpg","height":0,"width":0},"url":"https:\/\/www.tsna.cz\/vse-o-ginu\/","about":["Produkty"],"wordCount":415,"articleBody":"   M\u00e1te r\u00e1di gin? Gin je jeden z nejobl\u00edben\u011bj\u0161\u00edch a nejroz\u0161\u00ed\u0159en\u011bj\u0161\u00edch alkoholick\u00fdch n\u00e1poj\u016f v\u016fbec. Neslou\u017e\u00ed pouze k pit\u00ed samotn\u00e9mu, ale \u010dasto figuruje i jako sou\u010d\u00e1st r\u016fzn\u00fdch alkoholick\u00fdch koktejl\u016f. Poj\u010fme se na tento n\u00e1poj pod\u00edvat bl\u00ed\u017ee. Jedn\u00e1 e o destilovanou lihovinu, kter\u00e1 je vyrobena z obil\u00ed, nej\u010dast\u011bji p\u0161enice, je\u010dmen nebo tak\u00e9 \u017eito. O jej\u00ed chu\u0165 se staraj\u00ed r\u016fzn\u00e9 p\u0159\u00edrodn\u00ed slo\u017eky, jako jsou plody jalovce, kter\u00e9 m\u016f\u017eou pr\u00e1v\u011b za onu p\u0159\u00edjemnou, d\u0159evitou chu\u0165, kter\u00e1 p\u0159ipom\u00edn\u00e1 borovici. D\u0159\u00edve byla tato borovicov\u00e1 chu\u0165 intenzivn\u011bj\u0161\u00ed, je ale pravda, \u017ee postupn\u011b se za\u010dala v\u00fdroba ginu inovovat t\u00edm sm\u011brem, \u017ee chu\u0165 jalovce nen\u00ed v pit\u00ed tak c\u00edtit. V\u00fdrobci k tomuto kroku p\u0159istoupili proto, aby si gin z\u00edskal oblibu u \u0161ir\u0161\u00ed ve\u0159ejnosti. D\u00e1le m\u016f\u017eete v inu tak\u00e9 poc\u00edtit ko\u0159en\u011bnou a citrusovou chu\u0165. Gin se vyr\u00e1b\u00ed na mnoha m\u00edstech sv\u011bta, ale nepopul\u00e1rn\u011bj\u0161\u00edmi a nejv\u011bt\u0161\u00edmi v\u00fdrobci jsou pravd\u011bpodobn\u011b Belgie, \u0160pan\u011blsko, Velk\u00e1 Brit\u00e1nie a tak\u00e9 Holandsko. V\u011bt\u0161ina gin\u016f m\u00e1 \u010dirou barvu, jen v\u00fdjime\u010dn\u011b m\u016f\u017ee m\u00edt gin lehce nazl\u00e1tl\u00fd odst\u00edn kv\u016fli ochucuj\u00edc\u00edm p\u0159\u00edsad\u00e1m, kter\u00e9 se do n\u011bj n\u011bkdy dod\u00e1vaj\u00ed. Objem alkoholu v ginu je mezi 40 \u2013 47 %, z\u00e1le\u017e\u00ed na druhu a v\u00fdrobci. Jak gin spr\u00e1vn\u011b p\u00edt? Gin si nej\u010dast\u011bji vychutn\u00e1te v n\u011bjak\u00e9m m\u00edchan\u00e9m n\u00e1poji, ale na po\u017e\u00e1d\u00e1n\u00ed v\u00e1m samoz\u0159ejm\u011b v ka\u017ed\u00e9m baru daj\u00ed i \u010dist gin.Pou\u017e\u00edv\u00e1 se k tomu nej\u010dast\u011bji mal\u00e1 sklenice tulip\u00e1nov\u00e9ho tvaru. Mezi jeden z nejpopul\u00e1rn\u011bj\u0161\u00edch koktejl\u016f pat\u0159\u00ed samoz\u0159ejm\u011b Martini. Tento koktejl je ikonou, mohli jste ho vid\u011bt v mnoha filmech, seri\u00e1lech a jedn\u00e1 se o klasiku, kterou dostanete snad v ka\u017ed\u00e9m lep\u0161\u00edm baru. Na p\u0159\u00edpravu pot\u0159ebujete jen gin, such\u00fd vermut a p\u0159\u00edpadn\u011b aroma ho\u0159k\u00e9ho pomeran\u010de. N\u00e1poj pot\u00e9 ozdob\u00edte olivou nebo citr\u00f3nem. Nezapome\u0148te, martini e nikdy neprot\u0159ep\u00e1v\u00e1, jako v\u011bt\u0161ina koktejl\u016f, ale naopak se pouze jemn\u011b prom\u00edch\u00e1. V\u00fdborn\u011b chutn\u00e1 i tehdy, p\u0159id\u00e1te-li do v\u00fdsledn\u00e9ho n\u00e1poje led.                                                                                                                                                                                                                                                                                                                                                                                          4.6\/5 - (14 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"V\u0161e o ginu","item":"https:\/\/www.tsna.cz\/vse-o-ginu\/#breadcrumbitem"}]}]